Indulge the senses with KIO’s new luxury food and wine tours

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Spend three days indulging every sense sampling the best of Kangaroo Island fresh produce and wines with Kangaroo Island Odysseys (KIO) new luxury three-day ‘Kangaroo Island Food & Wine Tours’ starting on selected dates from September 2017.

All seasonal KIO Food & Wine tours are fully inclusive and explore the island with a local tour guide in luxury, air-conditioned 4×4 vehicles in small groups of up to 8 guests. Accommodation is at the opulent Lifetime Private Retreats or Sea Dragon Lodge and travel to Kangaroo Island to and from Adelaide is by air.

Lifetime Private Retreats, on the North Coast, offers four spectacular holiday houses nestled into a stunning coastal location and surrounded by Kangaroo Islands’ natural beauty. Luxury houses include The Sky House, The Cliff House, The Settlers Homestead and Sheoaks.

Sea Dragon Lodge is a seafront estate at the eastern end of the island, on the Dudley Peninsula, with a private beach to explore and wildlife at the doorstep. Sea Dragon Lodge features eco-friendly lavish villas and a spacious three-bedroom lodge.

KI Odysseys Food & Wine tours have been developed to highlight the best food, wine and nature-based experiences available during each of the four seasons, with a choice of two Sensations of Kangaroo Island Spring/Summer, Kangaroo Island in Autumn and Winter Wonders tours available.

Sensations of Kangaroo Island Spring/Summer Tours – North Coast visit pristine beaches at Emu, Stokes and Vivonne Bays; enjoy memorable dining experiences with dinners prepared by local chef, Rachel Hannaford in the rustic boatshed and the 80-year-old shearing shed and brunch in The Enchanted Fig Tree. Visit The Islander Estate Vineyard for a personalised vineyard and winery tour; join local chef and farmer, Tony Nolan, at his farm kitchen for a taste of real Kangaroo Island food and wine and taste locally distilled Gin at KI Spirits.

These Sensational Summer/Spring Tours – North Coast are priced from $2708 per person departing from Adelaide and include hotel transfers to airport, return flights to Kangaroo Island, all activities and meals and two nights’ accommodation at Lifetime Private Retreats.

Spring 2017 departure dates include Saturday 9 and 23 September, Friday 13 and 27 October, and Saturday 11 and 25 November 2017. Summer 2018 tour dates include Friday 8 December 2017, Saturday 20 January and Friday 9 and 23 February.

Kangaroo Island in Autumn – North Coast Tour visits the picturesque beaches at Emu and Vivonne Bays, The Islander Estate Vineyard for a vineyard and winery tour; KI Spirits to taste locally distilled gin and venture out on a half-day fishing charter. Enjoy fantastic dining experiences including dinner in the 80-year-old shearing shed and a Table Surfing Dinner with locals, both prepared by catering specialists Hannaford & Sachs; join local chef and farmer, Tony Nolan, at his farm kitchen for a taste of real Kangaroo Island food and wine.

Kangaroo Island in Autumn – North Coast Tours are priced from $2708 per person departing from Adelaide and includes return flights to Kangaroo Island, all activities and meals and accommodation for 2 nights at Lifetime Private Retreats.

Kangaroo Island in Autumn – Dudley Peninsula Tour visits the idyllic beaches at Island Beach and features mouth-watering dinners and breakfasts served at the Sea Dragon Lodge with local Kangaroo Island wine. Enjoy a half-day fishing charter, lunch at Dudley Wines with great coastal views, a Kangaroo Island dining experience at Sunset Food and Wine and taste locally distilled gin, Kangaroo Island cheeses and honey at KI Spirits.

Kangaroo Island in Autumn – Dudley Peninsula Tours are priced from $2314 per person departing from Adelaide and includes return coach and ferry to Kangaroo Island, all activities and meals and accommodation for two nights at Sea Dragon Lodge. 2018 departure dates for the Autumn tours include Saturday 3 and 17 March, Friday 13 and 27 April and 12 and 26 May.

Winter Wonders – North Coast Tours include a half-day fishing charter; dinner by local chef, Rachel Hannaford in the 80-year-old shearing shed and a Table Surfing Dinner with locals. Visit The Islander Estate Vineyard for a personalised vineyard and winery tour; join local chef and farmer, Tony Nolan, at his farm kitchen for a taste of real Kangaroo Island food and wine; and taste locally distilled gin at KI Spirits, Kangaroo Island cheeses and fresh shucked oysters from American River.

Winter Wonders – North Coast Tours are priced from $3102 per person departing from Adelaide and includes return flights to Kangaroo Island, all activities and meals and accommodation for two nights at Lifetime Private Retreats.

Winter Wonders – Dudley Peninsula Tours visit KI Spirits to taste locally distilled gin, Kangaroo Island cheeses and fresh shucked oysters from American River and feature delicious dinners and breakfasts served at Sea Dragon Lodge with local Kangaroo Island wine. Enjoy a half-day fishing charter and an amazing Kangaroo Island dining experience at Sunset Food and Wine.

Winter Wonders – Dudley Peninsula Tours are priced from $2504 per person departing from Adelaide and includes return coach and ferry to Kangaroo Island, all activities and meals and accommodation for 2 nights at Sea Dragon Lodge.

Departure dates for the 2018 Winter Wonders tours include Friday 8 and 22 June, Saturday 14 and 28 July, and Friday 10 and 24 August.

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