Luxury property, Sheraton Bali Kuta Resort, is pleased to present an exceptional epicurean evening paired with refined wine assortments by Castello Banfi. Join the Sheraton Bali on this exquisite dinner plus wines on 16 November 2013 at The Lounge, Bene Italian Restaurant and Feast Restaurant from 5pm. The exclusive five-course dinner is presented by Executive Chef Rossano Renzelli and his team of highly trained professional chefs, and will be paired with wines by the glass from Tuscany’s Castello Banfi vineyard estate and winery. Prices for the dinner start at IDR800,000 per person.
Featuring succulent gastronomies superbly prepared for the gourmet dinner, a highlight from the menu is the Apician Roman spiced duck breast served with watercress, cocktail onion, pine kernel, raisin and pomegranate, and paired with Castello Banfi Chianti Classico Riserva DOCG 2009. www.starwoodhotels.com/sheraton/property/overview/index.html?propertyID=3556
