The Westin Resort Nusa Dua, Bali reinvents family brunch

Prego-Open-Kitchen

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After three years of putting the fun back into weekend dining, The Westin Resort Nusa Dua, Bali is changing things up at its themed Italian restaurant. The popular Prego Family Brunch is now better than ever before with a new name and fresh concept.

FunDay Family Brunch every Sunday is all about more great food, lively gimmicks and entertainment for everyone to enjoy. Instead of just a regular ‘all you can eat’ buffet, Prego presents a semi à la carte menu where selected dishes are prepared to order at an open-plan kitchen.

From antipasti and salads to roasted meats, pasta, pizza and regional specialties; this one-of-a-kind brunch satisfies all appetites. Italian Chef de Cuisine, Alessandro Molini, is on hand every Sunday to oversee authenticity. Prego also has a dedicated dessert station serving up an assortment of sweet treats including cakes, crepes, homemade gelato and even cotton candy.

There are lots of activities to keep youngsters entertained for hours with a special outdoor play area and games supervised by the experienced team from Westin Family kids’ club. Pipo the Squirrel also pops in for photo opportunities while our resident magician roams around performing clever tricks.

As Bali’s most family-oriented Sunday brunch, parents have full peace of mind in knowing that their kids are in good hands. SuperChefs is another Prego initiative where little ones get to create their own sandwiches, decorate cupcakes and engage with our culinary team.

Complimentary access to the resort’s premium swimming pool is another highlight of FunDay Family Brunch at Prego. After eating, guests are invited to cool off and relax for the remainder of the day in a secluded poolside setting.

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