The Peninsula Paris enhances a stylish summer retreat with its Garden Suites



To celebrate summer in Paris, guests are invited to book an unforgettable stay in a luxurious Garden Suite overlooking the City of Light. Located on the sixth and seventh floors of the hotel, four duplex suites feature a private roof garden and terrace perfect for hosting an intimate private dinner or a cocktail party with friends while contemplating the beauty of the French capital.

Until 31 October 2017, Garden Suite guests benefit from a special summer rate, flexible check-in/check-out times, a choice of round-trip airport transfers, dinner for two at LiLi restaurant or a luxurious spa treatment, and extra privileges.

During their Garden Suite stay, guests can share an intimate al fresco lunch for two, or an aperitif served with tapas at sunset. Alternatively, friends may gather on the terrace for a rooftop barbecue party featuring classic American, Asian or Mediterranean cuisines. The hotel’s expert sommelier is on hand to pair the perfect fine wines, champagnes and cocktails with the curated menu.

Accessed by a private staircase, the rooftop suites were a unique feature of the original grand hotel, which opened in 1908, and are reimagined as refined Garden Suites for discerning modern travellers. Remaining faithful to the building’s classic, late-19th-century architecture, architect Henry Leung envisioned each Garden Suite to combine Parisian elegance with secluded luxury. Jardins de l’Orangerie, an award-winning creator of distinctive terraces and gardens, and Dedon, the world’s premier outdoor furniture brand, have interpreted this vision to perfection.

Each Garden Suite is an elegant duplex featuring exquisitely designed interiors and customised in-suite technology to provide incomparable luxury and comfort.  Spacious garden terraces, ranging from 85 to 272 square metres, enable guests to easily admire the Sacré Coeur and the Eiffel Tower while savouring specially prepared seasonal cuisines during the day or evening.

All summer long, guests booking a Garden Suite stay enjoy a special rate of up to 25% off, plus exclusive privileges such as:

Accommodation in a duplex-style suite with a spacious rooftop garden

  • Daily breakfast for two at any of the hotel restaurants
  • Peninsula Time – flexible check-in/check-out times
  • A choice between roundtrip airport or train station transfers OR a 50-minute aromatherapy spa journey and a 30-minute balneotherapy treatment OR a set dinner menu at LiLi Cantonese restaurant.

Barbecue party cuisines include:

  • American barbecue: EUR190 per person
  • Oriental barbecue: EUR170 per person
  • Mediterranean barbecue: EUR170 per person

Optional dining extras, include:

  • Picnic basket: EUR55 per person
  • Afternoon Tea: EUR55 per person




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