The Rees Hotel Queenstown’s Winemaker’s Culinary Series Dinner with Quartz Reef

Enjoy an indulgent weekend away at The Rees Hotel with the ultimate trifecta of luxury, fine dining and relaxation

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For exceptional wine and delicious cuisine, The Rees Hotel Queenstown’s latest Winemaker’s Culinary Series Dinner with Quartz Reef is the perfect choice for a long weekend getaway this winter.

Guests can look forward to savouring Quartz Reef’s collection of wines while tasting the sophisticated, elegant flavours from True South Dining Room’s awarded executive chef, Ben Batterbury.

Enjoy an indulgent weekend away at The Rees Hotel with the ultimate trifecta of luxury, fine dining and relaxation.

The Rees Winemaker’s Culinary Series Dinner with Quartz Reef wines
When: Saturday 4 August 2018
Time: 6.30pm: Welcome Drinks in Bordeau Wine Lounge
7.00pm: Seating in True South Dining Room
6 wines – 5 courses

The Rees Residential Package NZ$335 per person includes:*

  • One-night stay on Saturday 4 August 2018 in Lake View Hotel Room
  • Breakfast for two
  • Two tickets to the Culinary Series Dinner with Quartz Reef

Add additional nights to a stay (Stay Friday 3 August and/or Sunday 5 August) for an extra NZ$355 per room, per night):

  • Includes a full cooked breakfast for two each day.

* Offer valid for a minimum of two adults
* Package available only for dates as above
* Subject to availability

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Rudi Bauer, Quartz Reef (photo courtesy of Alli Albanese) and Ben Batterbury, True South Dining Room.

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