Spicers Clovelly Estate in the Sunshine Coast Hinterland has launched Montville House, a luxuriously appointed standalone guesthouse, reflecting Clovelly Estate’s signature French provincial style.
Located on 22 acres of lush, landscaped grounds, Montville House offers six self-contained suites, each with its own distinctive character and a marble-tiled ensuite including a freestanding limestone bath.
Montville House guests have access to an exclusive stylish lounge/library with an open fireplace, private covered verandah and tranquil gardens.
The dwelling celebrates natural textures and materials, timber and cool white stone in bright, airy spaces with generous natural light. French doors open onto lush gardens, the interior is adorned with sophisticated floral prints and restrained earthy and neutral colours reflecting the leafy surrounds.
Available for individual stays or for private group booking for friends, family and corporate retreats, Montville House adds to Spicers Clovelly’s existing 10 suites in the main guest house and the three-bedroom French Cottage.
Montville House’s location in the heart of the Sunshine Coast Hinterland provides guests with an exquisite array of attractions to savour over a weekend or longer.
Montville itself is a destination town replete with galleries, craft shops and fashion boutiques on the road winding along the ridgeline of the Blackall Range, with spectacular views over the Sunshine Coast, before it dips down north toward Noosa and south to the Glass House Mountains.
The region is known for its outstanding produce and Spicers Clovelly’s The Long Apron Restaurant is a primary attraction for dining aficionados travelling to the Sunshine Coast.
Bed and breakfast rates for a suite in Montville House start from $589 per night per room, including a la carte breakfast for two at The Long Apron. There is a two-night minimum stays for weekends.
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