latteluxurynews

Much more than a lodging, Gleneagles is a way of life, as shown by the over-65% of guests who return to stay again and again and by the fact that there are over 2,000 local members who come, sometimes many kilometres, to the 343-hectare estate for its golf courses, dozens of other sports and for the wellness facilities. 

The restaurant, redesigned by Olga Polizzi, offers a casual dining menu of classic Italian dishes, reinvented using seasonal British ingredients, uniting Beck’s…

Rocco Forte Hotels celebrates the renaissance of Hotel Savoy, built 125 years ago in 1893, with the unveiling of this refurbished Florentine hotel.

The event also saw Addicted to Maldives launch its new agent incentive program, Maldives Elite, which offers its members the opportunity to earn increased commissions, take part in yearly famil trips to the Maldives and participate in regular education sessions offered by the Addicted to Maldives team.

As the first international hotel brand to enter the Maldivian market 20 years ago and home to the world’s first undersea restaurant, Ithaa, Conrad Maldives…

The hotel is home to a Cultural Experience Program and 15 restaurants and 7 bars, including five dedicated to different aspects of Japanese cuisine (teppanyaki,…

Get Global continued to add to its roster of globally renowned speakers this week with the announcement that Contiki Holidays veteran, Mark Carter.

Gala event on George St attended by more than 400 VIPs, customers, partners and media - including LATTE.

Seabourn expands culinary offerings with a new open-air evening dining experience, Earth & Ocean at The Pation, which will debut with the launch of Seabourn…

With COMO Uma Bhutan, guests can explore this mysterious kingdom by foot, bike, kayak, car or helicopter, from either of its two resorts.