Festive

https://www.youtube.com/watch?v=etnqFHebChs Go back to the e-newsletter > Air New Zealand has released its heart-warming Christmas campaign that is sure to soften even the most stubborn scrooge. it tells the story of Archie, who has just moved to Queensbury, NZ. It’s about an hour outside of Wanaka, and as far from the North Pole as you can…

Go back to the e-newsletter > 2016 marks the 110th anniversary of The Ritz London, the iconic landmark conceived by renowned hotelier César Ritz in 1906.…

Go back to the e-newsletter > Pan Pacific Perth will transform into a gourmet paradise over the festive season. Christmas Day Lunch and Dinner at Pan…

Go back to the e-newsletter > Scenic has launched its Magical Wonders of Christmas 2016 brochure which includes a number of festive cruises and land tours for anyone wanting to experience a European winter or white Canadian Christmas. Clients can enjoy a traditional white Christmas in the Canadian mountains on Scenic’s 11/13 Day Christmas in…

Go back to the e-newsletter > This holiday season, Hyatt Regency Hong Kong and Hugo's head chef, Marco Mehr, will present his first festive menus to Hong…

Go back to the e-newsletter > This holiday season, the Hyatt Regency Hong Kong's Tsim Sha Tsui will host a festive buffet filled with a selection of…

Go back to the e-newsletter > There is no better gift than paradise this festive season and Four Seasons Resort Seychelles has this year all wrapped up. With a full programme of events, speciality dining options and activities for both couples and families, guests are spoiled for choice. The 2015-2016 festive program at Four Seasons Resort…

Go back to the e-newsletter > This holiday season, InterContinental Hong Kong is planning a programme of festive dining showcasing the hotel's views of…

Go back to the e-newsletter > The St. Regis Bali Resort sets the festive tone this holiday season, where guests can create a bespoke festive hamper for…

Go back to the e-newsletter > The Pastry Chef at Relais Bernard Loiseau, Burgundy, Pierre-Emmanuel Fritsch has drawn inspiration from the hotel's natural surrounds for the creation of the 2015 Yule Log dessert, 'Forest Morvan'. The composition of the intricately designed treat includes a base of shortcake, creamy milk chocolate and lemon…