Taste of Macao Food Month comes to Sydney
Macao's effervescent Palmira Pena is preparing to cook up a storm as an invited chef for the upcoming Taste of Macao Food Month in Sydney. Beginning with a spectacular carnival-style launch on Sunday 14 and Monday 15 October, the gastronomy event will be highlighted by tasty, specially created Macanese dishes in what will be billed the only…
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